Thursday, April 7, 2011

Beer Bread!

It's been crazy around here!  The kids are on Spring Break and I feel like the only things I manage to get done are the things that I NEED to get done and not the things I WANT to do or get done!  And, such is life....I guess!

Anywho!  My sweet Aunt Charlie recently shared a super easy bread recipe with me - Beer Bread!  I know what you're probably thinking "Bread?  Who has time to bake bread?"  YOU DO!

You only need 3 ingredients & here they are:

3 CUPS self rising flour
2-3 TBSP Sugar
12 oz Beer (I used a Miller High Life)

Preheat oven to 375 degrees.  Spray (or grease & flour) a 8"x 4" loaf pan.

Combine the dry ingredients (flour & sugar) & add the beer.  Combine until everything is wet, pour into a loaf pan and put it in the oven for 40-45 minutes.

Remove from pan and cool on rack.  

I could not wait to try the I cut off an end slice and smeared a little butter over it - YUM! 

What are you waiting for??  Go try it!!  Just don't take the last beer ; )

1 comment:

  1. That does look really good! YUM. I didnt realize that it was literally 3 ingredients.